Written By: Priyanka Mittal
M.Sc and MPhil in food and Nutrition

Certificates

Benefits of Having Vitamin C Foods – Vitamin C is an essential nutrient our body requires. Also known as ascorbic acid, Vitamin C is a water-soluble vitamin. This vitamin is used in the treatment of several health-related problems. Moreover, it boosts our overall health by strengthening our immune system. In this blog, we are going to tell you the Top Benefits of Having Vitamin C foods. 

List Of Benefits of Having Vitamin C FoodsOur human body needs to maintain the recommended daily intake for Vitamin C. However, it is unable to produce the ascorbic acid on its own. Thus, we need to give our body the amount of Vitamin C through the diet we consume. For this purpose, all of us must consume foods rich in Vitamin C and the related dietary supplements. Here, we will present before you a list of the health advantages of having foods rich in Vitamin C.

Why Should One Consume Foods Rich in Vitamin C?

Eating foods enriched with Vitamin C is beneficial for all. This vitamin helps our body to repair its damaged tissues. Plus, it helps our neurotransmitters to function properly. In other words, eating foods containing Vitamin C is a must for everyone who wishes for a healthy life. Have a look at the benefits of having Vitamin C foods and dietary supplements listed below:

  • Keep You Safe from Chronic Diseases

Vitamin C rich foods have antioxidant properties that keep us safe from chronic illness. The antioxidants make our body’s defense system stronger. Also, Vitamin C foods safeguard our body cells. They do not let harmful free radicals affect our bodies. Moreover, foods rich in Vitamin C uplift the blood-oxidant levels in our body. Plus, such foods make our strong enough to fight health problems like inflammation.

  • Help Maintain a Normal Blood Pressure

High blood pressure leads to severe health problems like heart attacks, metabolic syndromes, etc. Especially in India, the majority of the population suffers from irregular blood pressure levels. For this, health experts recommend everyone to eat foods rich in Vitamin C. These food items help our blood vessels to function properly. Also, these foods reduce the risk of heart diseases.

  • Promotes Absorption of Iron

Vitamin C rich foods help our body to absorb iron from the food we eat. This boosts the production of red blood cells. Plus, it also enables a better oxygen supply to our body cells. Consuming such foods keep you safe from the severe health issues that may arise due to iron deficiencies like anemia.

  • Boosts your immunity

Consumption of Vitamin C rich foods strengthens your immune system. These foods promote the production of white blood cells that enables our body to fight against infectious diseases. Plus, foods rich in Vitamin C save us from the harmful effects of free radicals that can harm your health.

  • Help in the treatment of Cancer

Eating fruits and vegetables rich in Vitamin C lowers the risk of Cancer. Vitamin C foods have antioxidant properties that help in the treatment of cancer like chemotherapy, radiation therapy, etc. Moreover, it fights all the factors that may lead to cancer and serious health problems.

  • Some other health benefits of Vitamin C foods

Vitamin C foods increase your memory. Furthermore, they enhance your thinking capacity and keep you safe from the brain-related problems. The ascorbic acid also enables you to fight common health problems like the cold, flu, etc. These foods are good for your eyes and make your skin better toned and glow naturally. Plus, being rich in fiber, they help your body get rid of excessive toxins and make your digestive system stronger.

Conclusion

According to health experts, everyone must intake Vitamin C as per the recommended dietary allowance. The RDA for daily intake of Vitamin C is 90 mg for men & 75 mg for women. Thus, be wise and eat what’s healthy. Doing so, will keep you safe from all the health issues and live a healthy life forever!